Cannelloni Tubes

Cannelloni tubes filled with cheeses, lying side by side in the tray and covered with rosé sauce. When served, each tube comes out whole, with the filling inside and the sauce on top, and on the plate it looks like a dish made for a single guest.

The dish is dairy and comes in a large or small size. Serve hot, with a spatula or a wide spoon, one or two tubes per guest, next to a green salad or vegetable tray from the same menu. The pink sauce gives the tray a lovely color, and the cheeses inside give the weight of a real main dish. Anyone who also orders the eggplant rolls can serve the two dishes together.

Cannelloni suits a festive family meal, a celebration at home and an event where you want pasta with a slightly more polished look than usual. Its advantage on a buffet: it arrives already portioned, so it is easy to know how much there is, and every guest gets a tidy serving.

What is the difference between Cannelloni Tubes and Cheese-Filled Eggplant Rolls?

In the cannelloni the filling is inside pasta tubes, and in the eggplant rolls it is rolled inside eggplant. In both dishes the filling is cheeses and the sauce is rosé, and both are dairy.

Cannelloni tubes filled with cheeses, in rose sauce

Do you have a sensitivity or allergy? Write to us before ordering and we will check the dish for you.

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