Rich Roasted Vegetables Tray

Cauliflower, broccoli, mushrooms, cherry tomatoes, red beets, shallots and garlic: seven roasted vegetables, arranged together on a large, full tray. The roasting brings out their sweetness and color, and the beets and cherry tomatoes stand out against the green of the broccoli.

You can serve the tray as a side next to main dishes, or as a dish on its own for guests looking for something light. You eat it with a fork, and you can also add some to a bagel with cheese. The garlic and shallots give it depth, so it does not feel like just another vegetable tray.

The tray is vegan and pareve, and suits every guest at the table. It works nicely at a family dinner, a work event and any table where you want the vegetables to be a central part and not just a decoration on the side. Next to a green salad and a cheese tray it balances the table, and on a vegan table it can be the main dish.

What is the difference between the Rich Roasted Vegetables Tray and the Cold Antipasti Tray?

The Rich Roasted Vegetables Tray lists seven vegetables: cauliflower, broccoli, mushrooms, cherry tomatoes, red beets, shallots and garlic. The Cold Antipasti Tray is vegetables baked with antipasti seasoning, and it is also part of the events menus.

Cauliflower, broccoli, mushrooms, cherry tomatoes, red beets, shallots, garlic

Do you have a sensitivity or allergy? Write to us before ordering and we will check the dish for you.

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